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What do we think? At any sort of "all you can eat" arrangement I never take anything unless I'm going to eat it. I think they are bang on to charge these idiots.
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When these eateries first came on the scene , people I think could not believe that they could eat all they can for a fixed price ; and so tended to pile their plates a mile eye .
Nowadays I think people are of the mindset that they want to have all that is on offer to get their money's worth and so pile their plates full and then find out they don't like some of the food
What they should be doing is putting a small amount of each food on the plate and if there is any they don't like , then only a small amount is wasted
Let's face it the restaurant has to make a profit. If the food intended for say 50 people only fed 40 because of all the unnecessary waste, then the restaurant would have to put its prices up by 25%. Therefore these greedy and selfish people are ruining it for the majority.
I totally agree what the restaurant is doing!
JJ, what if the food intended for fifty people only fed forty because they were very hungry or just usually more hungry than an average group of the same size?
Whether all the food were eaten by forty folk or enough food were left to feed another ten, the same amount of money would be paid by both groups.
The CorbyLoon - according to the statistical law of large numbers, although you cannot judge the amount that a small group of people can eat, you get a much more accurate picture when you increase the sample size. A restaurant will know how much 100 covers will need fairly accurately, assuming that the customers EAT their food. However, no one can tell what they will need when customers take a huge amount in excess of what they can eat and waste it!
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