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horseshoes | 09:52 Wed 20th Aug 2014 | Food & Drink
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....... to have before a lovely Thai green curry. No fish or seafood. Any suggestions from you ever helpful folk? Thank you.

Also, would you serve anything else further than Jasmine rice with the curry. I don't want to overdo things!
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Tricolore salad? slices of avocado/mozzarella/tomato
Vietnamese spring rolls with dipping sauce to start?

I'd serve a salad with the curry Jamie Oliver has a nice tomato, coconut and something side salad to Go with TGC. Or perhaps a green papaya type shredded salad?

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Both suggestions are lovely. Thank you.
http://www.thaitable.com/thai/recipe/green-papaya-salad

You can do it with carrots instead of papya.
Mushrooms stuffed with strong cheese and a little garnish
kohl rabi is good to Ab Editor.

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