ChatterBank28 mins ago
The Sunday Dinner / Lunch Thread
30 Answers
I'm pushing the boat out a bit today, as Sunny Dave is visiting.
We have goat's Cheese and griddled aubergine stack with balsamic reduction to start, followed by paella de pescados y mariscos (salmon, monkfish, prawns, scallops, langoustines and giants tiger prawns on top). We have Chapel Down English Sparkling Brut to kick-start and some Albariño to accompany the food.
What's on your menu today?
We have goat's Cheese and griddled aubergine stack with balsamic reduction to start, followed by paella de pescados y mariscos (salmon, monkfish, prawns, scallops, langoustines and giants tiger prawns on top). We have Chapel Down English Sparkling Brut to kick-start and some Albariño to accompany the food.
What's on your menu today?
Answers
I do hope that is your dinner you are talking, ummmm and not a euphemism.
10:41 Sun 07th Aug 2016
Mine as well NM, but I wish you could still get PanYan pickle !
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