Quizzes & Puzzles3 mins ago
Sunday World
7 Answers
Hi all,
Stuck on one:
4d In cookery, the process of thickening sauces, soups etc, as by the addition of eggs, cream, butter or flour (7) L?A?S?N
Thanks in advance
Stuck on one:
4d In cookery, the process of thickening sauces, soups etc, as by the addition of eggs, cream, butter or flour (7) L?A?S?N
Thanks in advance
Answers
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