Donate SIGN UP
Home > Food & Drink > What type of gelatine is in what foods?

What type of gelatine is in what foods?

Avatar Image
pixiedoux | 16:41 Mon 04th Sep 2006 | Food & Drink
2 Answers
I know gelatine is gelatine but how can I find out what type of gelatine is in what foods (ie, beef gelatine or pork gelatine)?
prev noodles
  
next hoisin sauce
Gravatar

Answers

1 to 2 of 2rss feed

Best Answer

No best answer has yet been selected by pixiedoux. Once a best answer has been selected, it will be shown here.

For more on marking an answer as the "Best Answer", please visit our FAQ.
Avatar Image Briar_x
most foods tell you what sort of gelatine is in them. Look on the list of ingredients, if that fails... I'm stuck for an answer for you.. sorry
21:07 Mon 04th Sep 2006
Avatar Image oldwoman
I don`t think you would find out. 80% is produced from pork. The remaining 20% is from beef,chicken and even fish bones.
21:45 Mon 04th Sep 2006

1 to 2 of 2rss feed

Do you know the answer?

What type of gelatine is in what foods?

Answer Question >>

Related Questions

Sorry, we can't find any related questions. Try using the search bar at the top of the page to search for some keywords, or choose a topic and submit your own question.