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Albert Park | 10:09 Thu 14th Jul 2005 | Food & Drink
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Are chip-shop chips crap when made with new potatoes?

I refuse to buy them - they're horrible, white offerings!

I'd rather have oven chips in times like this.

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I'm not that desperate, I eat salad instead!
Albert, chips should be made with "maris piper" potatoes or as a good standby "king edwards" I speak from experience, I used to own a fish and chip shop.

If I couldn't get either of these I wouldn't even open the shop.

and by the way the chances are that your oven chips will be Maris Piper
oven chips are still nasty though

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