ChatterBank0 min ago
Using A Knife And Fork Correctly
97 Answers
Has anyone else noticed how a lot of young people these days don't know how to hold a knife and fork correctly? Especially the fork, they have some strange ways of holding it.
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Best Answer
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For more on marking an answer as the "Best Answer", please visit our FAQ.Table etiquette was drummed into me from an early age. There was only one way to hold a knife and fork and to invert the fork to scoop up peas was taboo. The only solution was to mix them with the mashed potato. Also, when spooning up the last of the soup the bowl had to be pushed away from you, never towards you.
Summed up by this ditty from 'On the Road Again'
How was it this morning?
The eggs were too soft,
Difficult to lift
Says Fork to Knife.
The toast was too hard,
Says Knife to Fork.
They clatter together.
The dinner was worse,
The steak was too hot,
Too leathery to cut
Says Knife to Fork
And my prongs were bent
On the bones
Says Fork to Knife.
It’s all about work,
In terms of better or worse,
Knife is blunt,
Fork is bent.
Manipulated,
By other hands,
They cannot tell
How the food tastes.
How was it this morning?
The eggs were too soft,
Difficult to lift
Says Fork to Knife.
The toast was too hard,
Says Knife to Fork.
They clatter together.
The dinner was worse,
The steak was too hot,
Too leathery to cut
Says Knife to Fork
And my prongs were bent
On the bones
Says Fork to Knife.
It’s all about work,
In terms of better or worse,
Knife is blunt,
Fork is bent.
Manipulated,
By other hands,
They cannot tell
How the food tastes.