Family Life4 mins ago
Cholesterol reading
4 Answers
Had results back after the 14 hour fasting. My cholesterol reading was 5.9 [it was 6.0 last year]. So is this a combination of High & Low cholest figures?
A Doc had told me a couple of years ago, that as a smoker, you should deduct 1.0 from the reading to get a true figure. But I'm told I still need to reduce my cholest figure. So I guess it's more fruit & veg for me? What of the "new" oxycholest. figure? Is that only in fast food?
A Doc had told me a couple of years ago, that as a smoker, you should deduct 1.0 from the reading to get a true figure. But I'm told I still need to reduce my cholest figure. So I guess it's more fruit & veg for me? What of the "new" oxycholest. figure? Is that only in fast food?
Answers
Best Answer
No best answer has yet been selected by kia cat. Once a best answer has been selected, it will be shown here.
For more on marking an answer as the "Best Answer", please visit our FAQ.There are two readings, but the one you are given is the more important - I'm not very bright this morning but one is a reading and the other is a ratio. Anything under 5.0 is good - 5 is the target we shouldn't be over. I was 7.4 when first diagnosed - I've been on statins for a year, now 4.7 (and have tried to change diet but I can only really thank the medication). Aim to be below 5.
kia.....that figure is your TOTAL cholesterol.
You total cholesterol is made up of High Density Cholesterol (HDL.....good cholesterol) and Low Density Cholesterol (LDL...bad cholesterol)
Your GP will give you the figures of HDL/LDL. which are more important than the Total Cholesterol.
Total Cholesterol 5.9....seems OK to me.
Don't get "hung up"on cholesterol readings.
You total cholesterol is made up of High Density Cholesterol (HDL.....good cholesterol) and Low Density Cholesterol (LDL...bad cholesterol)
Your GP will give you the figures of HDL/LDL. which are more important than the Total Cholesterol.
Total Cholesterol 5.9....seems OK to me.
Don't get "hung up"on cholesterol readings.