Even though we're non-believers, we always have fish on Good Friday - a throwback to childhood I think - a bit like having turkey at Christmas. Does anyone else still follow the tradition?
I was brought up to be a Christian and I do not recall ever being told to abstain from meat on Fridays. Not by family nor by the reverend. I think there is a difference between those who want to embrace all the nonsense rules and those who merely wanted to accept the spiritual philosophy. Probably a broad church.
you were right, though, Good Friday was no different in terms of diet. I believe the restriction (for Catholics) now applies chiefly to Lent and Good Friday. This is why McDonald's invented Filet-o-Fish.
never have done, never will do, although I like fish and shellfish, if I eat it on friday its by coincidence and not tradition. More traditional in my family was shellfish on a saturday for tea.
Just looked again at that pack of Jersey Royals....its only 750g, which makes them even more expensive than I thought ! Bought some local early Cornish potatoes, grown here in the village, so will try them as well
( £1.99 a pound ! )
Paddy...with you on the fish and chips but not the mushy peas. I like my peas to be small and sweet, like Petie Pois. They like mushy peas in Yorkshire though :::
I love the bit where the people in Alan Bennet Class are having some posh food but the same mushy peas as Working Class !