What's On The Menu Tonight, Folks?

NoMercy | 11:51 Sat 03rd Sep 2016 | ChatterBank

46 Answers

My beloved and I are having a tapas evening:

We're doing Albóndigas (meatballs) in a tomato sauce, crispy baby calamari with paprika alioli, roasted figs with goat's Cheese and serrano ham and gambas al ajillo (prawns in sizzling garlic oil). Crusty bread to mop up, Aussie Merlot to wash it down.

How about you?

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Lie-in King

It's Saturday so it must be pizza.

Mamyalynne

^ He nicked my line, lol.

Eve

Crusty bread and butter with some rotisserie chicken and some plum tomatoes and cheese.

Strawberry5

Heinz Fajita Beanz/ * Spicy Chilli & Coriander Pinto Beans With Lime, two vegetable burgers and some chips. And Don Simon Apple & Raspberry juice.

* Sic.

EcclesCake

Had thought about going out but just CBA, so a smorgasbord of whatever bits and bobs are dying in the fridge.

NoMercy

Question Author

Well the tapas turned out well, especially the calamari and prawns.

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