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What's Cooking Tonight?

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NoMercy | 12:37 Sat 30th Sep 2017 | ChatterBank
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We're having venison tag-bol. I saw the recipe in the Waitose Mag (October edition) and it looked lush. There's some damn good recipes in there this month and I might have a stab at the pecan and prosecco truffles.

What are you rustling up?
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I want roe and chips.
Midnight feast then.
Only if I sprint down the chippy, Mamya.
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How was your pizza, Mamya?
I haven't decided yet
It was lovely NoM.
Hope your venison hit the spot too.
Nothing
Not even Paté?


Unwell Daisy?
Change of medication
Just not fancying food
Not nice when it does that, hope it settles.x

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