What's On Your Fork Tonight ... ?

[sunny-dave]

... if I was in Dunkeld I'd be seriously tempted ...

https://www.bbc.co.uk/news/uk-scotland-scotland-business-46500570

[Patsy33]

Ugghhh! I'll stick with my cottage pie...

[kvalidir]

I'm jetlagged to death so don't want to cook however I've just found a lobster, crayfish and crab mac n cheese which is a Morrison's ready meal thingy so I'll have a bash at that with some instant Idahoan cheesy mash- will take me all of 10 minutes. Small victories :)

[spathiphyllum]

is it the best?

[kvalidir]

Yeah it's one of these, it looks quite nice. the Idahoan mash is to die for though, tastes like the best proper mash potato ever.

https://groceries.morrisons.com/webshop/product/Morrisons-The-Best-Lobster-Crayfish--Crab-Mac-N-Cheese/430113011

[spathiphyllum]

Looks dank if it didn't have the mac in it IMO! For some reason cheesy and fishy to me don't mix, even though they certainly do! I've diped mussels into a cheese fondue before

[kvalidir]

Is that a euphemism spath? ;-)

[spathiphyllum]

hehehehe


Only in france

[rowanwitch]

Chicken salad, and fat free yoghurt....

[rowanwitch]

Done a foot long sausage... was doing fine until someone said you can chew this one....nearly choked....
Oh but that would happen anyway.......

[ummmm]

Lamb chops. Was going to do mash and veg but just doing chips and peas now. I got too many chops out of the freezer so mash and veg would be a waste of time :-)

[hereIam]

Oh God no, I couldn't eat deep fried Christmas dinner !

Tonight for us it's just bacon butties, need to use up the bacon ..

[tonyav]

Roe and chips from the chippy with a few slices of bread and butter eating them right now, lovely they are to.

[Caran]

We had gammon steaks, chips, peas and tomatoes.
Very good.
The gammon steaks were a bargain from Abergavenny market. Three packs of two steaks for a fiver. So two packs in the freezer.

[douglas9401]

Spathy dahling, no buffalo were harmed in the production of Buffalo wings.

Cows don't fly.

[237SJ]

Two large glasses of Sauvignon Blanc and steak pudding with veg and mash in a trendy bar in Twickenham. Lovely.

[pastafreak]

I saw that deep fried Christmas dinner the other day, and thought it'd be fine...in tempura batter.

[Mamyalynne]

Nothing wrong with a good steak pud, delicious.

Chicken Tikka and Rice for me, being lazy.

[Mamyalynne]

Tempura sprouts, yes - might try that.