A Thread About Censorship In Films Shown...
ChatterBank0 min ago
musical instruments
9 Answers
my questions are musical instruments:-
has 7 letters-- Put in among red wine.
" 6 " -- Tree in the street.
" 4 " -- Honour about duck.
" 9 " -- A cross work shone around.
Which popular song does this line come from?--Oh, my child you'll never know, just what you mean to me.
this has musical connection -- Which dish's main ingriedients are Fillet beef, fois gras and toast?
has 7 letters-- Put in among red wine.
" 6 " -- Tree in the street.
" 4 " -- Honour about duck.
" 9 " -- A cross work shone around.
Which popular song does this line come from?--Oh, my child you'll never know, just what you mean to me.
this has musical connection -- Which dish's main ingriedients are Fillet beef, fois gras and toast?
Answers
1 to 9 of 9
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The Bee Gees.... JIVE TALKIN'
It's just your jive talkin' telling me lies, yeah,
jve talkin' you wear a disguise,
jive talkin' so misunderstood, yeah,
jive talkin' you're really no good.
Oh, my child, you'll never know
just what you mean to me.
Oh, my child, you got so much,
you gonna take away my energy.
With all your jive talkin' telling me lies, yeah,
good loving still gets in my eyes.
Nobody believes what you say,
it's just your jive talkin' that gets in the way.
Oh, my love, you're so good,
treating me so cruel.
There you go with your fancy lies,
leaving me looking like a dumb struck fool,
with all your
jive talkin' telling me lies, yeah,
jive talkin' you wear a disguise,
jive talkin' so misunderstood, yeah,
jive talkin' you just ain't no good.
You know that
love talkin' is all very fine, yeah,
jive talkin' just isn't a crime.
And if there's somebody you'll love till you die
then all that jive talkin' just gets in your eye.
Jive talkin' telling me lies, yeah,
good loving still gets in my eyes,
nobody believes what you say
it's just your jive talkin' that gets in the way.
Love talkin' is all very fine, yeah,
jive talkin', just isn't a crime.
And if there's somebody you'll love till you die
then all that jive talkin' just gets in your eye, yeah, yeah.
Oh jive talkin', jive talkin'...
It's just your jive talkin' telling me lies, yeah,
jve talkin' you wear a disguise,
jive talkin' so misunderstood, yeah,
jive talkin' you're really no good.
Oh, my child, you'll never know
just what you mean to me.
Oh, my child, you got so much,
you gonna take away my energy.
With all your jive talkin' telling me lies, yeah,
good loving still gets in my eyes.
Nobody believes what you say,
it's just your jive talkin' that gets in the way.
Oh, my love, you're so good,
treating me so cruel.
There you go with your fancy lies,
leaving me looking like a dumb struck fool,
with all your
jive talkin' telling me lies, yeah,
jive talkin' you wear a disguise,
jive talkin' so misunderstood, yeah,
jive talkin' you just ain't no good.
You know that
love talkin' is all very fine, yeah,
jive talkin' just isn't a crime.
And if there's somebody you'll love till you die
then all that jive talkin' just gets in your eye.
Jive talkin' telling me lies, yeah,
good loving still gets in my eyes,
nobody believes what you say
it's just your jive talkin' that gets in the way.
Love talkin' is all very fine, yeah,
jive talkin', just isn't a crime.
And if there's somebody you'll love till you die
then all that jive talkin' just gets in your eye, yeah, yeah.
Oh jive talkin', jive talkin'...
Here�s the recipe paraphrased from Larousse Gastronomique.
�Saute one slice of foie gras and two slices of truffle in butter. Fry a slice of brioche trimmed to the size of your fillet steak in the butter in which the foie gras was packed. Fry the filets mignons in butter and place each steak on a crouton. Arrange the foie gras and truffles on top. Deglaze the pan with Madeira and pour the sauce over the meat.�
�Saute one slice of foie gras and two slices of truffle in butter. Fry a slice of brioche trimmed to the size of your fillet steak in the butter in which the foie gras was packed. Fry the filets mignons in butter and place each steak on a crouton. Arrange the foie gras and truffles on top. Deglaze the pan with Madeira and pour the sauce over the meat.�
1 to 9 of 9
