I Do Like A Supermarket Bargain...

[pastafreak]

Or 2. Yesterday I got 2 packs of M and S Vintage Cornish Cove cheese and onion sausages...normally £4.75 reduced to 1.47 each. Then off to Sainsbury's where I found a boneless shoulder of lamb for £5.80...reduced from 11.75.
Last week it was Arctic Royal Mexican scallops at £4 reduced from £8 at Iceland...they are gorgeous by the way.
What bargains have you found lately?

[Barsel]

I'm on a quest to find a sausage I like.
Usually, they are too spicy for me but then I found some that weren't spicy but the casings were inedible.
A friend said her butcher shop does lovely sausages, but not only were they too expensive, but they were also too spicy.
I'll have to start making my own. Should be fun. :-)

[Patsy33]

Tesco finest pork sausages are very nice. Also the Cumbrian ones.

[10ClarionSt]

I saved loads of money at the supermarket today - they didn't have anything I wanted! :o(

[retrocop]

My favourite sausages are Asda own brand. We used to buy Richmonds from Farm Food but I believe I can detect sage in Asdas which appeals to my taste. My wife can't taste it though.

[douglas9401]

On a visit to the sister-in-law on Saturday we were presented with square sausage from her local butcher.

Fabulous and no skin to fret about.

[Tilly2]

I bought a scotch egg today, reduced from £1.75 to £1.25. Never tried one before but our forthcoming holiday to the Outer Hebrides inspired me to have a go.

[Barsel]

Doug, I like the sound of that, but I bet they're a bit awkward to get on a hot dog roll. :-).

Retro, I think my daughter shops at Asda, I'll ask her to get me some.

10Clarionst, you should have put that in Jokes so we could have a groan.

[douglas9401]

It's why we invented the knife, Barsel. :-)

[pastafreak]

I tend to buy the best supermarket sausages because I don't like a lot of fillers. I started with M and S and Sainsbury's 97% meat ones over 10 years ago. Unfortunately most supermarkets have reduced the meat content in recent years.
I do like peppery sausages. Today I got some lamb and garlic chipolatas.

[pastafreak]

Tilly...you've never had a scotch egg?
Even I have...yummy!

[Tilly2]

I have now had half of one, Pasta. Found it a bit dry. Not for me really.

[MargoTester]

https://thejollyhog.com/black-pudding-sausages/I can recommend these sausages- absolutely delicious. I actually take the skins off all sausages and put them on a baking tray in the oven