Is cornflour magical?

rich78 | 00:27 Sat 23rd Oct 2004 | Food & Drink

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Isn't it amazing that you can punch or hammer wet cornflour without penetrating the surface of the liquid... what's that all about?

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Simply put it can't get out of the way fast enough as it's a none newtonian fluid. You can look here for an excellent explaination

http://www.faqs.org/faqs/sci/chem-faq/part5/section-1.html

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