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Pannacotta and what?

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Annat | 18:23 Wed 27th Dec 2000 | Food & Drink
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I'm baking Pannacotta with raspberries and maple syrup for a dinner party on Saturday. Is there a dessert wine, which goes particularly well with such a sweet pudding?
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Marsala is what you're after
That answer's a bit late, isn't it?

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