Right, first gently fry the nail clippings until transluscent, adding some garlic. Then boil rotting fish to a consistency of sputum. Combine with a roux of your wit & cook your own wotsit.
I see this jerk is here too, practically posting questions on every damn topic full of a popular processed meat product.
I think i speak on the behalf of the other ABers, is that the answerbank is for useful (yes useful) questions, answers and chit chat. Not random meaningless tosh that has nothing to do with the topic.
Please get a life in-youur-ass and get lost from the answerbank.