Dilemma

[Barmaid]

New bloke is due in one hour and 15 mins. Kitchen is a hell hole sh!t tip, I am flustered and ever so slightly pi$$ed, main course is OK, starter is decidely iffey and sweet, I have no idea cos it should have been frozen an hour ago and its still sloppy. (If I hadn't had to deal with 3 phonecalls, it may have been ok!!!)

So my question is, do I rush round for an hour and try and make the best of it, or do I just pour another glass of wine and think "Sod it, he needs to know me as I am"?!!!!!

[stompe]

Go out to eat at,Mc Ds !lol, Pull yourself together Barmaid! your personality will win the day.Have a great time,You deserve it.

[Sachs]

I'm actually nervous for her ???? I'd bin it all & order in or go out as suggested xxx Let us know how it went Barmaid xxx

[Lakitu]

LOL, you're slightly tipsy, kitchen a mess, food not up to much (so you say!), yet you come on here?

Brilliant xxxx

It'll be fine, it's you he's after, not the food ;o)

[Barmaid]

Lol, I think the main course will be edible!!!

Sqad. Black dressy jumper, long tweed skirt (and of course the necessary underwear!).

Right folks, will report back tomorrow. Must log of and try and make my kitchen look less like the four horsemen of the apolalypse have ridden through it!

[Barmaid]

Lakitu, I know. Stupid ain';t I? Trouble is, when I am cooking I get tempted by the wine every time I open the fridge. Then I develop a "oh sod it" attitude!!! pmsl. 30 mins and counting!

[Lakitu]

LMAO, and a damn good attitude it is too!

Let us kow how you get on x

[sara3]

have fun! x

[Lore]

I wouldn't advise sitting chatting on here when he arrives :p

Hope it all goes well, BM. :)