only I can't decide what. Don't fancy chocolate. Don't have the ingredients for a fruit cake. I reckon either coffee and walnut or something with lime (I have a whole bag of limes to use up).
What would tickle your tastebuds if I was going to serve YOU tea and cakes this afternoon?
Now you're talking mrs O. That what I always have in my cortados in Spain. My nan makes Baileys, would you believe? Whisky, condensed milk, and a few other ingredients!
Sounds fab, Mrs. O. My Nan makes sloe gin or any other hallucinatory drink you care to mention. Needless to say that after an hour of reaching her house, we just sit there with silly grins on our faces!
If you have eggs, sugar and flour, you should seriously try cooking this "magic" lemon pudding. You can use limes instead of lemons. It is seriously good.
Does something magic, and separates into a light moussey cake on top, and a delicious citrus suace underneath.
Hey NoMercy! Never tried making the Baileys before. My mum makes wine out of everything going! Smelly socks the lot! Not tried nettle wine the weirdest one is oak leaf i think. There's demi-johns all under the stairs. Raspberry gin is nice too! And sloe sherry
My grandad used to take us out to pick dandelion head to make into wine. We were only too happy to do so, as he was only ever nice when he was drunk! LOL