roast veg with balsamic vinegar

Vics128 | 15:00 Mon 21st Dec 2009 | Recipes

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Hi, when you roast veg when do you add the balsamic vinegar..and how much do you add??
Thank you

shortbread

Rick Stein recipe?

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patsyann

Just a sprinkling over the veg when serving. But I have now found something even nicer. Balsamic rich balsamic glaze. I drizzle that over the veg instead and it is sticky rather than runny and glazes well. All the supermarkets seem to stock it. It has many uses for glazing. Over meat,in jacket potatoes ,salads,etc. Very tasty.

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