Prime topside of beef!

[divegirl]

Hi, someone has just given me a 2.1kg topside of beef, it looks absolutley beautiful, but having never cooked one before, how would you lovely people suggest I cook it to do it justice?
I have heard it can be a little tough if cooked wrongly.

Lisa x

[rinkins]

I do all my joints (and chicken) in the slow cooker now it's soooo yummy. It's just me too most of the time I just use the rest for other things and freeze it too for another day.

[mccfluff]

actually i'll direct.....

[tamborine]

we have the experience; am up for it.......I like cooking but not for myself.

[mccfluff]

vibes last itme i cooked naked it was pizza and i ended up with a nike mark just above my belly button

lesson learned, eat cold food when your naked

[tamborine]

only naked on hot days - so rarely ;)

[tamborine]

divegirl...........how did the meal go? I forgot to mention yorkshire puddings - hope you remembered.