How can Tortilla Chips

[Booldawg]

Be take seriously as a dipping medium? They keep snapping....

[ummmm]

And they taste crap...

[redcrx]

pringles are worse, even with the scoopy curve to them .

[joggerjayne]

You're obviously dipping them too deep, and bending too much as you scoop.

[Booldawg]

Basically i'm being too greedy!

[ummmm]

Basically :-)

[joggerjayne]

Yep.

[Booldawg]

Its ok, I've got round it; double up on the doritos. The combined strenght is more 'load bearing'

[joggerjayne]

gannet !

[Booldawg]

Seagull!

[snags]

''double up on the doritos''

Definitely the way to go... along with the 'shallow dip'...

[cazzz1975]

I have a phobia of dips for tortilla chips

[snags]

The fear of snapping... or the fear of 'dip drop' from pot to mouth?

[cazzz1975]

the whole "mixing crisps with gunky crap" type of phobia

[mccfluff]

what's the dip - this too can have a bearing

[snags]

Guacamole is the worst for chip breakage... to dense...

[China Doll]

Doritos are the superior chip for making nachos from, I've done it with inferior chips and it doesn't work as well.

For a really sturdy crisp you need to go with kettle chips but I'm not a fan of these.

[mccfluff]

kettle chips are divine but plain phileas fogg tortilla's with taramaslata or hummus is the way to go

[Booldawg]

It was guacomole..and chilli.