Chichen makhoni

[Wong]

Can anyone tell me how to make chicken makhoni? My four-year-old granddaughter loves it and it is the only meat dish she likes. It has to be with yellow sauce as opposed to red which is the way most Indian restaurants present it! It would save me a lot of grief if anyone can help me. Any input would be great. Thanks

[woofgang]

If you google on "chicken makhani" there are loads of recipes. Most of them seem to have red food colouring in, so just leave it out!