ChatterBank1 min ago
Where's the Sunday Lunch/Dinner thread?
21 Answers
Well as no one else has stepped up to the plate, I shall share my humble repast.....
Rare roast sirloin, roast tatties, yorkshire pud, roast shallots, steamed broccoli, and carrots with caraway seeds. To be followed by chocolate fondant with caramelised oranges.
What are you having today?
Rare roast sirloin, roast tatties, yorkshire pud, roast shallots, steamed broccoli, and carrots with caraway seeds. To be followed by chocolate fondant with caramelised oranges.
What are you having today?
Answers
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