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Cheshire Cheese
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Why does Cheshire Cheese have a salty taste?
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Er, because it contain salt?
Salt is used in the production of nearly all types of cheese, with the amount varying between different varieties.
There's a page about cheese-making here:
http://www.ebs.hw.ac.uk/SDA/cheese2.html
Scroll to about half-way down for the information on salt.
Chris
Salt is used in the production of nearly all types of cheese, with the amount varying between different varieties.
There's a page about cheese-making here:
http://www.ebs.hw.ac.uk/SDA/cheese2.html
Scroll to about half-way down for the information on salt.
Chris
Only 1 answer
