Quizzes & Puzzles32 mins ago
Sunday Lunch/Dinner Thread
13 Answers
What are you having today?
I'm stuffing a pork tenderloin with prunes, onion and parsley and will make a calvados cream sauce to go with it. Have yet to decide on what type of potatoes and veg to go with it. Might have sticky toffee pud to go with it afterwards.
I'm stuffing a pork tenderloin with prunes, onion and parsley and will make a calvados cream sauce to go with it. Have yet to decide on what type of potatoes and veg to go with it. Might have sticky toffee pud to go with it afterwards.
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