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Any decent bought Piccalilli?

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keyholekatebaron | 19:29 Fri 05th Aug 2011 | Food & Drink
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Our favourite was Epicure but don't think they make it anymore.We tried Tracklements pale in colour but will probably blow your socks off!
Kate.
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Not something I care for, but there are some here http://www.amazon.co....ef=pd_sl_351u8t9agn_b
Well I discovered one recently that was gorgeous, though not blow your head off, 'Mrs Darlington's', you would have to try to source outlets though.
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Can't stand the stuff but my wife loves Piccalilli and always had Epicure .
She has tried a few different but has settled on Marks and Spencer's "A most Splendid Traditional Piccalilli" quoting from the label.
She says it really has a great taste.
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A friend and I visit many farmers markets and food shows and we both love piccalilli. We have discovered that we have very different tastes and rarely agree on the pickles we taste. I can only suggest you visit some farmers markets and food shows and taste what is on offer, from personal experience you can spend a lot of money and fill a lot of shelf space with disappointment.

And before anyone suggests making your own......making a batch of piccalilli and experimenting with a recipe can be a frustrating, costly and time consuming activity to discover it's not quite right. Living in a household of one pickle/chutney eater adds to my frustration as I am the one who has to eat the reject batches!
I like M&S piccalilli. Trouble is it's only a small jar. I also like Baxters Victorian Chutney but I haven't seen it for a while. Branstons is the pits.
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My Dad quite likes Tesco's own Mustard Piccallili, and he's quite a connossieur. Believe me, I've been trying for years to find one that 'tastes like it used to' and this is the nearest I've found in taste and colour.

If you want a really authentic one, Gary Rhodes used to have a marvellous recipe for one. That's if you can be bothered to make it yourself? I got it from a magazine, so whether it's online, I don't know. I MUST go to bed!

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