News1 min ago
Wine of the week!
15 Answers
Now that Autumn/Winter is well and truly on the way, I thought I'd go in search of a hearty red to warm the cockles and something ideal to serve with dinner on Saturday evening. Dinner consisted of Medium rare loin of lamb, herby butterbean and potato puree, creamed spinach and a red wine and recurrant jus.
I opted for St Hallet Gamekeeper's Reserve - a richly concentrated red from Australia's Barossa Valley. The ripe berry characters of Grenache mingled beautifully with the jus, the peppery shiraz perfectly complemented the lamb and the Touriga added a little extra savouryness to the whole experience.
St Hallet Barossa is currently available in Waitrose for £6.66 (down from £9.99).
I opted for St Hallet Gamekeeper's Reserve - a richly concentrated red from Australia's Barossa Valley. The ripe berry characters of Grenache mingled beautifully with the jus, the peppery shiraz perfectly complemented the lamb and the Touriga added a little extra savouryness to the whole experience.
St Hallet Barossa is currently available in Waitrose for £6.66 (down from £9.99).
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Following my bigging up of sainsburys own wines recently, their own beaujolais is very nice! It does need to be room temperature and I like to let it sit around in the glass for a while but really tasty... although I know you like the bigger bar steward reds than I do. :c)
http://www.google.co....19&ved=1t:429,r:2,s:0
http://www.google.co....19&ved=1t:429,r:2,s:0
Looking at these posts, I keep wishing there was an online replacement for Malcom Gluck's long-vanished Superplonk recommendations. Anyone remember that year when he tipped Asda's Cava which had been reduced to £2.49? ''...better than Krug's champagne at £100 a bottle''. Or the Co-op's Graffignia Cabernet Sauvignon reduced to £3.29 which tasted like a wine costing over ten times that price? Happy days, alas no more.