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Wine of the Week
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Sainsbury's Taste The Difference Marques De Almeida Ribera del Duero.
An intensely flavoured, rich and succulent red bursting with flavours of dark red berries and aromas of leather and oak, with elegant, soft tannins. Excellent with red meats and mature cheeses. Available for the normal price of £8.99.
Any nice wine discoveries you'd care to share?
An intensely flavoured, rich and succulent red bursting with flavours of dark red berries and aromas of leather and oak, with elegant, soft tannins. Excellent with red meats and mature cheeses. Available for the normal price of £8.99.
Any nice wine discoveries you'd care to share?
Answers
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NoM - quote from one of my sources, Guy Andersen wines (and indeed the 6er for a bottle.
"Aged in the cellars of Bodegas Navalon in the small DO Valdepenas, located at the heart of Spain. The wine is matured in small barriques made of American and French oak. The colour is cherry red with a bit of purple remaining, revealing its youth. Intense, sweet aromas of red fruit such as strawberry, cherry and redcurrant are joined by balsamic hints of vanilla and spice. The rounded palate enjoys the balance between acidity and tannins provided by oak aging, yet retains fresh flavours of fruit and vanilla. The finish closes with intense notes of red fruits."
NoM - quote from one of my sources, Guy Andersen wines (and indeed the 6er for a bottle.
"Aged in the cellars of Bodegas Navalon in the small DO Valdepenas, located at the heart of Spain. The wine is matured in small barriques made of American and French oak. The colour is cherry red with a bit of purple remaining, revealing its youth. Intense, sweet aromas of red fruit such as strawberry, cherry and redcurrant are joined by balsamic hints of vanilla and spice. The rounded palate enjoys the balance between acidity and tannins provided by oak aging, yet retains fresh flavours of fruit and vanilla. The finish closes with intense notes of red fruits."