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food poisoning?

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luespi | 01:30 Tue 20th Dec 2005 | Food & Drink
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can you get food poisoning from cooking in a cast iron pot that is not properly "sealed"?

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Avatar Image PhilBy
No worries on the food poison as long as it is clean. They need to be sealed to A) prevent from rusting & B) To help food from sticking
09:34 Tue 20th Dec 2005
Avatar Image moon_unit
i had a new wok and a bit inside the bottom got burned off, so the black coating melted and revealed the silver/metal underneath. my sis said throw it away, is this right?
15:32 Tue 20th Dec 2005

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