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What Does Artichoke Taste Like

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Psybbo | 19:28 Sun 10th Feb 2013 | Food & Drink
12 Answers
and is it worth the hassle to prepare it?
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sibs, for me, if it's globe artichoke you're talking about, think about pulverised celery texture only a bit sweeter and any excuse to hoover up melted butter if it's jerusalem artichoke, boil, mash and erm add butter
19:40 Sun 10th Feb 2013
i like artichoke hearts in oil, it tastes like artichoke..... sorry not much use
sort of like asparagus but with some lemony sharpness...nice
the canned hearts are good
i like them on pizza with parma ham
I have never had it but I would guess it tastes like artichoke !
Well to me tastes of nothing very much,and again to me not worth the bother of preparing them yourself try tinned and see if you like them.
sibs, for me, if it's globe artichoke you're talking about, think about pulverised celery texture only a bit sweeter and any excuse to hoover up melted butter

if it's jerusalem artichoke, boil, mash and erm add butter
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Thank you all for the replies, I think I'll give it a miss. Maybe try the jerusalem ones with lots of butter
"Root" artichokes produce vast quantities of wind. And they are hopelessly difficult to peel.
"Flower" artichokes are delicious.
Hard to describe, unless it's artichoke hearts that have been pickled, in which case it tastes a lot like pickled onions... If, on the other hand, you boil them, melt a side dish of lightly salted butter and dip the leaves into the butter, pulling the flesh off between your front teeth, then they resemble avocados... slightly buttery, not unpleasant...
afternoon all...i worked with a chef once and he an awesome artichoke french...prep them, dip in flour, then egg then bread crumbs,...deep fry and serve with a lemon butter sauce!!!!! DE-LISH!!
Horrible, and no, not really.

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