Pathetic Ravioli

[joggerjayne]

So I've got all these tins of ravioli.

(I know, I know ... don't even ask!)

#seemedlikeagoodidea

I've just microwaved some, and tried to make it a bit more interesting with some black pepper and chilli seeds. But it just tasted like hot, but still bland, ravioli.

#fail

Is there anything I can do with it?

[friedgreentomato]

Well I am out and proud - I LOVE TINNED RAVIOLI!!!!!

I also think the hash tags are daft and yes they draw attention to the post but perhaps not in a positive way!

[mccfluff]

linseyjames - take your hands off the keyboard....

[cazzz1975]

have you got a recipe lindsay?

[joggerjayne]

I will try to cut down on the hash tags then.

#nomorehashtags

Err ... f juice ??

Does that relate to Fluff's "slimy" post ??

=0o

[mccfluff]

STOP IT, STOP IT NOW.......

[shoota]

He was on here late last night being pathetic as well.

[Barmaid]

I'm wondering if JJ has now eaten the ravioli and what it was like.

[slinky.kate]

that was nearly two hours ago,she will be opening her second tin soon for her tea,??????

[joggerjayne]

Oh, yeah ... I ate it a while ago.

It was bland and a bit sli ... err, you know, "that" consistency.

[slinky.kate]

1 hour^^^

[mazie]

Why did you buy it jj? And...How much did you buy?

[joggerjayne]

12 tins

Because, err ...

It looked tasty and convenient.

#itsnot

[mazie]

LOL.....Good luck with that lot x

[shoota]

#nit

[mazie]

Oh, you could give some friedgreentomatoes

[friedgreentomato]

send it over here then - its free on the slimming world diet

[friedgreentomato]

lol mazie

[grasscarp]

At least is not tins of sweetcorn.

[Barmaid]

lol Grasscarp.

Now i shall have to read that thread again. And then I shall have to explain to Mr BM why I am laughing. And then it just gets complicated.

[grasscarp]

It always bears re-reading. Classic answerbank at its best.