As If The Cowards Of Hamas Have Not...
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No best answer has yet been selected by alijangra. Once a best answer has been selected, it will be shown here.
For more on marking an answer as the "Best Answer", please visit our FAQ.To flesh out nickmo's post, this from the What's Cooking in america web site:
Credit is given to Delmonico�s Restaurant, the very first restaurant or public dining room ever opened in the United States. In the 1860�s, a regular patron of the restaurant, Mrs. LeGrand Benedict, finding nothing to her liking and wanting something new to eat for lunch, discussed this with Delmonico�s Chef Charles Ranhofer (1936-1899), Ranhofer came up with Eggs Benedict. He has a recipe called Eggs a' la Benedick (Eufa a' la Benedick) in his cookbook called The Epicurean published in 1894.:
There are some indications there may have been other origins, but all agree on New York as the place it began...