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Lovely Late Lunch

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Dizmo | 14:39 Mon 23rd Feb 2015 | ChatterBank
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I'm enjoying a couple of Tesco's finest cheese scones, lightly spread with dairylea triangles and finished off with a generous helping of sliced frico edam cheese.

This accompanied with a mug of Kenco Millicano wholebean coffee, 2 teaspoons of demerara and double cream (run off the back of a cold spoon).

Luxury.
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Get you dizmo with your fancy-dan Dinnington tea drinking ways;-)
15:39 Mon 23rd Feb 2015
oh how the other half live. lol
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It'll be beans on toast on burnt toast later lol
Sounds so much more appetising than my peanut butter sarnie. I must go shopping! Mr.AC has finally found where we keep the kettle, and kindly made me a cup of tea, but put sugar in it. I've never had sugar. I'm off to pour it down the sink when he's not looking and make myself a fresh one!
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I bought some Darjeeling tea as well - I love Darjeeling, even more so than Earl Grey.
Get you dizmo with your fancy-dan Dinnington tea drinking ways;-)
I had a cheese & onion sarnie, sadly without any crisps stuffed in it.

I've just taken delivery of my meat and veg and having had a supper plan up my sleeve I am reconsidering as I have two gorgeous looking rump steaks that will go very nicely with some sauté potatoes and a rocket salad :-)
Have you tried toasting the scones lightly before spreading with cheese ..?
Dizmo try jam with the cheese, sounds awful but gives a sweet & sour taste.
try my non-carb diet - 11 pounds off in 2 weeks.....seriously.

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