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Figi

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minniemoo
Hi, I bought some curtain material and had it stored in a plastic bag in a spare room. Our central heating boiler was faulty and the condensation was dripping onto the bag although I've checked the...
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crisgal
what do you clean your windows with? (outside) What's the best thing to put in the water? I've bought a squeegee, but I just know they will be streaky! x
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mizfiesta
My washing machine is on the blink and I need to purchase a new one. Do any of you out there have a really good washing machine you would recommend? Something not too pricey and where I could possibly...
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Ice-Maiden
keeping its smell? I've tried them nearly all, but once any clothes go in the tumble dryer, the fragrance seems to disappear.
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SKA
We dont normally eat mushrooms at home (mainly because nobody like them) but I decided to buy some that other day. But now I dont know what to do with them!! Any ideas?
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slid_away
My washing maching sounds like it is about to take off on the spin. It rattle's like mad. Occasionally mid-noise spin it will go quite for a few seconds/minutes before resuming it's noisy spin again....
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hazelwood1
I am ineterested in buying a property with no Gas connected. Can someone give me some Idea of houw much it would be to have Gas connected to the property. There are other propertys in the same road so...
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1960darrenh
Hi. We have a 1930/1940's (estimate) Sideboard/Table. We have no idea what it is called or a definate age of it. All we know is my relation purchased it in 1943. If you are into antiques etc and could...
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smudge
I was cleaning the top oven & grill today, but ran out of the usual Mr. Muscle. I ended up using some B&Q - BBQ spray which was absolutely brilliant. Just wondered what you would recommend for oven...
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wolf63
I know that making croutons is probably really easy - but I am not a natural when it comes to cooking. If I buy the ready made ones for my salads I end up guzzling the whole lot. Is there a way that I...
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pompei595
I saw Antonio Carluccio making a dish using chicken mince on tv this morning. How do you mince chicken, or any meat for that matter? My late mum used to have a mincer, but I don't have any such...
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juleejules
can I freeze pepperoni in a casserole?
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Androcles
These are recommended when dieting, but most of the commercial ones taste like cr@p to me, full of artificial ingredients, chemicals and heaven know what. Any ideas for natural versions, which do...
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devil99
what does 'bake blind' mean?? and what are baking beans? i'm not putting my hands in the oven with my eyes shut!!
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booknerd
Is it me or has this site ground to a halt over the last couple of hours?
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xwordmad
a kind of german or swiss smoked pork sausage ?e?v?l?t thanks in advance
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hotpink
have you told your other half what you want for xmas yet? i usually tell him about february...but i don't know what i want this year!
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LuBlu
Hi, Thinking about making a risotto in advance (to take to a friends with me) and wondered if risotto withstands this process? Don't want to ruin the ingredients! oh, it will have NO meat in it........
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lindapinda
I've had at least 4 absolutely massive spiders running around in my house,in the last 2 weeks,and as a complete arachnaphobe,my nerves are in shreds here :-( It's always happened when I've been on my...
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styley
I've noticed while watching cookery shows lately that in nearly everything the chefs do they are using olive oil. What exactly is olive oil? Is it used in the same way as Crisp N Dry cooking oil or is...

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