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Harobed

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silverdollar

DTGK Can I please have help with the last Four?

Sorry to be 'greedy', but can't find these at all. 5d. a type of highly seasoned German sausage similar to a frankfurter but shorter and fatter (10) -n-c-w-r-t, I'm guessing the last half is Wurst,...
12:07 Sat 07th Jun 20085 answers, last by FRYT 17:44 Sat 07th Jun 2008

Only 1 question