I'm giving blood on Tuesday and for some reason I'm getting nervous about doing it. This is bizarre because I've been giving blood on and off for nearly 20 years without a second thought. This is also...
my dot.hawkes id has been erased from the site because I finally gave knobby the response he deserved after months of abuse from him. I have asked the ed why he felt it appropriate to remove all my...
Most people only use a very thin amount of marg or butter on bread before putting the filling in a sandwich. So why do they bother when surely the filling would over power the taste of it?
I've just prepared a chilli that probably rates a good 7 on the Scoville Chilli Heat Chart...which is far too hot , even by my standards. What's the best way to reduce this heat without taking away...
For whatever reason or bullying alot of abers have left us or dont post very often, so i want to say hi to juggle and tamirra, please your questions are welcome!!
i seem to have accumulated numerous different spices and apart from needing space to keep all the jars i find it a pain hunting through them for the ones that i need. i have looked on the internet and...
Love cheese cooked but not raw,soft cream cheese and smoked cheese is ok but the bad boys i cant tolerate, like cheddar and cheshire cheese, but guess what making a toastie and there was a spare...