I`m just about to make a cake and noticed that some of the holes in the sieve are blocked. I think it`s probably a starchy residue from cooked rice. The holes are tiny and I have rubbed a scrubbing...
Need to buy a joint of beef which will be served cold in sarnies. I'm not a big beef eater (although I will kill for a juicy steak). Three questions:- What is best cut to buy for sarnies? How is it...
Having just received my eighth £20 cheque in 3 years,has anybody got more?Not boasting but it does surprise me,after all we only do it for the craic!...
Hello Everyone - "Dear Doris" is here at last. Got a question that you simply dare not post under your own username? Embarrassing ailment, cookery disaster, motoring mishap, tricky sex-life? Email it...
I've seen this on yahoo answers or somewhere Make 3 statements and only 1 is true, have a guess at the persons before you then write your own 1. I'm a black belt in karate 2. I hold record in our...
13d old city copper should open film(9) ???r?a???
15a embodimentof almost heroic volume(7) ???t?m? is it epitome
23a hard up sailor snares first fish(4) ???s...
Okay this is something minor but I find it irritating. We stayed in a hotel with the usual all you can eat buffet breakfast. I watched kids grab some pastries, take them back and start to eat them....
I'm a window cleaner and with all this recent warm (ish) weather, I've been wearing shorts. I got told today, by one of my customers, "what a cracking pair of legs you've got there James" = epic win...