Pork is red meat!!!
So to end the long standing debate, pork is and always has been red meat. The only real reason it was ever considered white meat is because the pork council decided back in the 80s that the term "red meat" had a bad stigma attached to it, and it was affecting sales. So they called it the other white meat to cash in on the health food craze and it worked, sales went up.
In pork's defense, it is much healthier today than it was 25 years ago. Pigs are raised and bred differently and the most popular cut of pork (the tenderloin) is now 42% less fat. Pork has changed, and is more healthy but it is still red meat. If the FFA says so, I agree!
Takin from perturb.org