News0 min ago
Giving Up Sugar
30 Answers
Anyone here given up sugar or at least tried to? If so, what was your method and how did you get on?
Answers
Best Answer
No best answer has yet been selected by thesshhh. Once a best answer has been selected, it will be shown here.
For more on marking an answer as the "Best Answer", please visit our FAQ.I gave up sugar AND carbs (also sugar) for 3 months as an experiment when my levels were approaching diabetic. I went cold turkey and literally lived on cold turkey. And green veg. It was horrible. My hair fell out. I could see my scalp. I know the science says that low carb/keto is good for us, but I hated the food and felt like my body hated me. After the hair episode I went back to carbs but was just a lot more aware of what I was eating, as by then I knew all the carb content of everything. I still don't eat pasta or bread, rarely rice, and only sweets/choc when I have a really bad craving. It was an interesting experiment but as someone who doesn't really like meat or vegetables that much, plus I am not a great cook, it wasn't for me. That said, I need to have another blood test, and if it has got high again, I will have to re-think.
Old_Geezer
//Tried giving it up in coffee for almost a year before I realised I was being daft. Coffee doesn't taste great unsweetened. Use Splenda now.//
Reminds me of those westerns , where the cowboys , -or whoever- out on the trail , brew up a pot of coffee and drink it black without sugar .
eeeww
//Tried giving it up in coffee for almost a year before I realised I was being daft. Coffee doesn't taste great unsweetened. Use Splenda now.//
Reminds me of those westerns , where the cowboys , -or whoever- out on the trail , brew up a pot of coffee and drink it black without sugar .
eeeww
If you are trying to eliminate all sugar, ditch carbs. Not all though. Stick to leafy green and above ground vegetables. Berries have the lowest sugar content of all fruits. Bananas, and most tropical fruits are the highest. When you shop, read labels. Sugar will be added to the most unlikely foods...including cheese. Cheese and most full fat dairy is low.
I gave up sugar when I went low carb about 8 years ago. Unlike Scarlett I found it easy. Yes, there is period of adaption...headache, tiredness being most common. Obviously not for everyone.
I still eat very dark chocolate though. ;-)
I gave up sugar when I went low carb about 8 years ago. Unlike Scarlett I found it easy. Yes, there is period of adaption...headache, tiredness being most common. Obviously not for everyone.
I still eat very dark chocolate though. ;-)
-- answer removed --