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Let’s Talk Turkeys Guys!!

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Smowball | 17:34 Thu 08th Dec 2022 | Food & Drink
29 Answers
Ok, I am soooo far behind this year what with accidents, sickness etc (I just need a good vet I think!). Soooooo what do you lovely lot usually buy? A frozen Turkey well in advance so you’re prepared, a pre-ordered fresh Turkey which you pick up a few days before Xmas or have it delivered, a Turkey crown, or something else!?? Answers on a postcard please!…….
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A nice fat Turkey crown normally Smow
Bit of gammon and a bit of pork for me. Not a fan of turkey.
I get a turkey crown too. I may try one from Aldi this year. At the moment there is only 2 of us for dinner, so keeping it small.
Got ours there last year Sharon, was lovely and juicy
Not keen on turkey so might be pork or lamb. On the other hand, might be Chinese take-away if Inn is open!
That's settled, Turkey crown from Aldi.
That’s we normally have on NYE Haz,never go out now , been there and done it , happy being in with Mr B
Colin and Jess get a turkey, the husband gets a turkey and ham roulade type thing and I have lobster
This year, a small frozen ready basted turkey from Sainsbury’s. There’s only two of us but we both enjoy turkey and the leftovers, I’ve never had a turkey crown I’ve enjoyed, maybe I’ve just bought them from the wrong place.
Sharon , I cooked it upside down and the juices went to the breast, it was really tasty
Good tip Bobbi!!!
Definately something else.
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We are literally sat here discussing whether to buy a whole turkey or a Turkey crown lol.
Turkey burger ;-)
We always go out for our Christmas lunch so I don't have to buy anything and someone else does all the cooking. :-)
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With fries Canary? : )
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Sounds like a plan Tilly!
//We always go out for our Christmas lunch so I don't have to buy anything and someone else does all the cooking. :-)//

Snap Tills. We are in a suite at a local hotel for 2 days and nights. Having said that, when I have done the Christmas cooking( yes I do) I long ago stopped getting a full turkey. It is nigh on a full day job to prepare and cook, and unless you are feeding a houseful and have plenty of help then you have got a mare disposing of the carcass and leftovers. A crown has been my option for quite some time now. This year I will sort out a nice slipper of ham for when we come home on Boxing Day, to have with CHIPS and home made bread. I have even cooked Goose in the distant past. Now that is another story.
We get a fresh rolled turkey breast. No waste and plenty of meat. I do prefer a whole bird but I just can’t be bothered with all the pulling apart.
Did I ever tell you the story about defrosting a Turkey in the bath on Christmas Eve? I won a Turkey in a local servicemen's club raffle that was to be collected on Christmas Eve. When I picked it up it was the size of a frozen Emu, with instruction that recommended 24 hour defrosting and 5 hour cooking. I was up all night filling and emptying the bath with warm water to defrost it and we had Christmas lunch at about 6pm. Pi55ed all of us.

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