Good Morning to you ABer's!! Monday's Menu with Vegetarian options for those, ETC.Sr
Starters: Avocado vinaigrette
OR
Homemade cheesey bites with caramelised Onion Pickle
OR
Chilled watercress and sorrel soup
Mains: Smoked chicken and bacon salad, diced chicken breast with crispy grilled bacon with a citrus dressing, with a mixed leaf salad, cherry tomatoes and jacket wedges, homemade coleslaw
OR
Grilled lemon sole, new potatoes courgette ribbons
OR
Pork tenderloin wrapped in pancetta and sage leaves, creamy calvados (apple brandy) sauce
salad or vegetables, choice of potatoes
Vegetarian option: Tomato and mozzarella salad with fresh basil, lemon and olive oil, salad leaves
OR
Mixed wild mushroom risotto with truffle oil
OR
Stuffed peppers with smoked tofu, garlic and fresh herb cous cous, mushrooms and spring onion,
and a nice garden salad
Puds
Creme Brulee with raspberries
OR
Lemon and Lime mousse cake
OR
Caramel fudge brownie sundae with chocolate sauce
20 cheeses, crackers, grapes and celery
Coffee/liqueur coffee, tea, tisanes, juices, water
Beer, ciders, guinness, plenty of cold white, rose and red 'breathing'