ChatterBank0 min ago
slow cooker
8 Answers
I have been given a tiny 1 litre Team slow cooker. Can anyone help with some recipes, as I have no idea. Many thanks.
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For more on marking an answer as the "Best Answer", please visit our FAQ.In a nutshell.....brown your meat-(not a necessity-but looks better,and can add to flavour),put into slow cooker with seasonings, add a very small amount of liquid,turn on to high for one hour,then continue cooking on medium. I did 4 chicken thighs in mine last night-put them in at 3-3.30-ate at 8pm.
I had a 3.5ltr cooker...when I broke the crock-I fell back on a tiny one that I had....I find the smaller one does a better and much quicker job....maybe because the heat is concentrated more.
I had a 3.5ltr cooker...when I broke the crock-I fell back on a tiny one that I had....I find the smaller one does a better and much quicker job....maybe because the heat is concentrated more.