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Anybody tried black chicken?

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Iluvspikey | 12:04 Fri 09th Nov 2012 | Food & Drink
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I don't mean Cajun blakened chicken, I mean skin, flesh and bone are all black.

http://www.google.com...d=0CDkQ9QEwAg&dur=854
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Black is when is as been burnt
Question Author
no red, that's why I googled a link.
nope
Oooh how weird!
No, but I've seen it on TV.
Not sure about the colour, but I'll try it once..

http://i302.photobuck...n-soup-0006-2-B-3.jpg
would this question have even been asked about a white chicken?

Why do black people always go for a black chicken when they have the choice of a black or white white chicken?

(Don't mind me, just standing in for aog while he's popped down to Waitrose.)
Never seen it in all my travels - you sure that this isn't a 01.04 story?

The French do a black speckled chicken, the Bresse, which can leave black dots in the skin, and there is the "Blue"

http://www.askmarxfoo...hat-is-a-blue-poulet/
"jno, is it becoz i is black???" sed the chicken :)



With apologies to everyone for the plagiarism.
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I saw it on Ching he haung and Ken Hom's exploration of China. a doctor made a broth with it but you can eat it, it supposedly tastes the same - perhaps a little gamey if you read the googley bit- I just wondered if anybody had.

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