ChatterBank1 min ago
rate then ...connysewers
21 Answers
I opened a very expensive bottle of red about an hour ago (a tenner)
stuck it in a carafe (well me gravy jug, don't have a carafe) to let it breath.
salvan hiac ...saint - chinian
It had better be good.
stuck it in a carafe (well me gravy jug, don't have a carafe) to let it breath.
salvan hiac ...saint - chinian
It had better be good.
Answers
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Well it's a hardys bankside chardonnay and may I say .....a very, very good year too, here is what I'm tasting...........
Bouquet
Rich, dark plum and morello cherry notes, with dark chocolate and bright earth overtones.
Palate
Rich, full palate, with lashes of plum, dark chocolate and spice. This wine displays terrific depth and length of flavour, with firm tannins balanced by primary fruits
Bouquet
Rich, dark plum and morello cherry notes, with dark chocolate and bright earth overtones.
Palate
Rich, full palate, with lashes of plum, dark chocolate and spice. This wine displays terrific depth and length of flavour, with firm tannins balanced by primary fruits
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