Supermarkets have a large selection of ready-made sandwiches for sale these days, there's something for (almost) everybody. But, I've never seen Lamb sandwiches on the shelves, have you?
Is it because Lamb's too expensive/not very popular/doesn't make a good sandwich filling, or...?
I'm not a great lover of Lamb myself tbh (unless it's in a curry), but I know a lot of other people love it. So, what do you think?
Mutton has not disappeared at all. When a lamb become a year old it automatically becomes a sheep. Mutton comes from a sheep.. Try any Halal butchers
Lamb is hardly ever used for sandwiched because of it's fat content and at todays prices would be 5 times as dear as ham. So a Lamb sandwich would cost £4/£5 and not many people would buy at that price
Whilst I've eaten cold ham, beef, pork etc, I don't think I've ever eaten cold lamb now you come to mention it. I may try letting some go cold next time we make it. I can imagine it being tough though when it's gone cold
I suppose it's for the same reason that when you go to a deli counter you don't find lamb among the cold meats. Perhaps it has never been thought of as such.
Mutton vanished over half a century ago with the arrival of refrigerated lamb from New Zealand. I cannot remember ever having had mutton, even in the years of rationing, though I believe it is a staple ingredient of Scotch pies.
Mutton has not disappeared at all. When a lamb become a year old it automatically becomes a sheep. Mutton comes from a sheep.. Try any Halal butchers
Lamb is hardly ever used for sandwiched because of it's fat content and at todays prices would be 5 times as dear as ham. So a Lamb sandwich would cost £4/£5 and not many people would buy at that price