Road rules0 min ago
Anybody...
38 Answers
...got a recipe that contains the following; runner beans, French beans, courgettes, turnips & pumpkin. I've got an allotment full of 'em!
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A warm salad of griddled courgettes, blanched French beans and cherry toms on a bed of leaves with a tahini dressing is lovely.
Runner beans in a tomato and onion sauce, think of a simple Tom sauce for pasta.
Runner beans with apple and shaved fennel, handful of walnuts and a lemony, olive and walnut oil dressing.
When you say pumpkin, do you mean Halloween type or a specific squash variety.
Turnips, braise in stock and butter with thyme.
Runner beans in a tomato and onion sauce, think of a simple Tom sauce for pasta.
Runner beans with apple and shaved fennel, handful of walnuts and a lemony, olive and walnut oil dressing.
When you say pumpkin, do you mean Halloween type or a specific squash variety.
Turnips, braise in stock and butter with thyme.
I forgot to add for courgettes...
Cut length wise scoop out the seeds with a teaspoon. Season and drizzle with a little oil and bung in the oven for ten minutes. While they are in the oven crumble some feta into a bowl add a handful of breadcrumbs, crushed garlic, a touch of lemon zest and juice, splash of olive oil and finely chopped mint along with seasoning. Mix altogether and spoon into the cavity of the courgette bake for a further 10-15 mins or until golden.
Char grilling and drizzling with pesto or balsamic vinegar is good too.
Cut length wise scoop out the seeds with a teaspoon. Season and drizzle with a little oil and bung in the oven for ten minutes. While they are in the oven crumble some feta into a bowl add a handful of breadcrumbs, crushed garlic, a touch of lemon zest and juice, splash of olive oil and finely chopped mint along with seasoning. Mix altogether and spoon into the cavity of the courgette bake for a further 10-15 mins or until golden.
Char grilling and drizzling with pesto or balsamic vinegar is good too.
