Blueberry Clafoutis

Tilly2 | 16:31 Sat 04th Jan 2014 | Food & Drink

28 Answers

There's a lovely looking recipe in the Cook section of today's Guardian for Blueberry Clafoutis. I have never made one before and this seems relatively simple.

Bearing in mind, I don't really bake, are they easy to do? Can it go horribly wrong?

Is Salami A Cooked Or Raw Meat ???

Aldi

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Tilly2

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Thank you, Eccles.

pastafreak

The amount of butter must be a very tiny amount...and if you are already using cream it seems a bit silly to worry about the butter. Just enjoy it.

Tilly2

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I shall enjoy it, pasta. I hope.

Tilly2

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Psybbo, did you have a go at making this? I'm going to make one tomorrow, now that I have all the ingredients.

Psybbo

OH scoffed the blueberries, Tilly:-(

Tilly2

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Is he a blackbird?

Psybbo

A magpie x

Tilly2

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Psybbo. You are not going to believe this. Mr T has eaten my blueberries. Had them on his porridge!

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