Fish isn`t cheap. It costs a lot of money to send a trawler out into the North Sea with the attendant insurances, H&S risks, weather disruptions and the rest. You get what you pay for. If you don`t want to pay high prices, then don`t expect wild salmon, cod and other hard to come by fish. I`m not too bothered about basa - I must have eaten that and a lot worse in the Far East. Next time you go to the curry house, consider where they probably got their raw jumbo prawns from (a muddy place in Vietnam).