Really Deep Lasagne Dish

[AB Editor]

Morning!

I wondered if anyone had ever found a really deep lasagne dish? Anything up to a foot deep would not be considered excessive.

I'd just like to make a really deep lasagne with different clever layers.

Clever layering ideas welcome.

[jno]

I'd be serving it with a fire hose

[Mamyalynne]

A foot deep and you'd need a shovel.

[jno]

like this, Mamya

http://www.bbc.co.uk/turkce/multimedya/2012/06/120621_euro2012_lasagne.shtml

No translation but you get the idea

[mccfluff]

http://www.woodfiredkitchen.com/wp-content/uploads/2012/02/Pans-of-lasagna-550w.jpg

how would you get that out?

[mccfluff]

http://ashplace.files.wordpress.com/2012/06/215.jpg?w=600

this one jno?

[snags]

Any good?

http://www.stephensons.com/aluminium-deep-roasting-pans/93301-aluminium-extra-deep-roasting-pan-with-handles-205x165x6-52x42x15cm-br.html

[tonyav]

Ed, I've got an old tin bath at the back of the shed that you could borrow.

[jno]

that looks like it, fluff. Some of those layers at the near end don't look fully integrated yet, but I suppose they just set fire to the room to cook it.

[Mamyalynne]

Tin bath, perfect!!

No need to dish it up - just get in.

[Mamyalynne]

Nice find Snags, looks the job.

[tonyav]

Right then, Mamya, I''ll start chipping the old plaster out of it then ;-)

[AB Editor]

"Make one with a topping and one without then place the one with topping on top of the other."

That's cheating!

"You could use a loaf tin, they're deep sided, it would be narrow but deep..."

True, but it's still not quite what I'm after. I suppose I could do several....

"My lasagnes are always delicious but very sloppy. If I made one that deep I'd be serving it with a ladle."

Can't be having that! I want a tower of lasagne standing proud.

Thanks for your contributions so far!

[AB Editor]

That might be the one Snags!

[Mamyalynne]

Oh I say!!

[jno]

I can't even get into (so to speak) snags' link. Is it a disused coal mine?

[AB Editor]

Something like that!

[snags]

If you're not stuck on a rectangle shape get one of these... the mother of all cook pans... 'leaning tower of lasagna':

http://www.kitchenfantasy.com/images/BA7080b.jpg


From about half way down this page:

http://www.kitchenfantasy.com/shopping_cart/stockpots.html

[snags]

^ It is 2.5ft in height ;-p

[jno]

excellent, and with wheels on you could take the rubbish out in it.

[ludwig]

Have you considered making 4 or five normal lasagnes and just piling them on top of each other after cooking? That's probably the route I'd go down. Less chance of food poisoning as well.